YUM YUM LUNCH ON DAY 1 (7 NOV 2013)

Lunch was a 15-min drive away from the airport, at a halal-certified restaurant called Lion City Exclusive, run by Singaporean Harry Ang, who has been in Vietnam for more than 10 years. Harry was at the door welcoming us "home" and his staff were diligently making us feel very welcome.

 

Photos by George Cheah